Holiday party, family dinner, something everyone will love? THIS IS IT!!! SO SIMPLE and delicious EVERYONE will love this green “bean” and beef casserole!
💥INGREDIENTS💥
- 1 pound ground beef
- 3 ounces cream cheese
- 1/4 cup chicken stock
- 1/4 cup heavy whipping cream
- 1 teaspoon Redmond season all *
- 2 cups green beans, frozen
- 1 cup cheddar cheese
- 1/4 onion, chopped
- 1 tbsp. minced garlic
- 1/2 teaspoon pepper
- 1 tbsp. avocado oil
💥INSTRUCTIONS💥
- Preheat the oven to 350° F.
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Brown onion and garlic in a skillet with avocado oil until fragrant and then add ground beef.
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Cook ground beef in a skillet until browned and fully cooked through.
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Add cream cheese and stir until melted then add broth, cream, green beans and spices to combine thoroughly.
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Allow to bring to a boil to thicken then reduce heat and simmer.
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Transfer the mixture to a 8×8 Pyrex casserole dish smooth out and top with cheddar cheese
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Bake for 15-20 minutes.
Can you use broccoli? That’s all I have on hand.
YES!!!
thank you for getting back to me! love your videos!
This looks delish, but does it really feed all 4 of you? I think my husband and son, who both work 10 hour days could eat this whole pan of food. Portion size on this program is so confusing to me. HELP?!
YES!!! Its a LOT of food:)
Hi Kim! I love your videos! This is delicious! It makes quite a lot! Thank you!
I made this in a cast iron skillet and just transferred the entire thing to the oven. So easy! New favorite recipe <3
YUMMY!