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PARMESEAN CHIPS

Posted on March 1, 2019March 8, 2019 by KIM @F2K

💥INGREDIENTS💥

1.25-1.5 cups of parmesan

Italian seasoning

 

💥INSTRUCTIONS💥

  • Preheat oven to 400
  • Measure about 2 tbsp. of shredded parmesan cheese on a silicone or lined baking sheet and lightly form into a circle.
  • Repeat with the remaining cheese spacing spoonfuls about 1 inch apart.
  • Bake for 3-5 minutes or until golden crisp. Cool and enjoy!

Try these with some marinara sauce or some sour cream dip! They make a great crispy snack!

 

 

Try these with some marinara sauce or some sour cream dip! They make a great crispy snack! About .30grams of carbs per crisp.

1 thought on “PARMESEAN CHIPS”

  1. Pingback: EASY CHICKEN SALAD – FREE TO KET🥑

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